EL BEIDA

(Mondial x 89F12.16)

Detailed variety sheet

  • Breeder : Bretagne Plants
  • Status : Exclusive
  • Type : fresh consumption
  • Precocity/earliness : Early
  • Dry matter % : 17%
  • Common scab : 0
  • Leaf blight : 0
  • Nématode Ro1-4 : 0
  • culinary group :

default picture EL BEIDA

Description

El Beida (the White in Arabic), produces oblong short and very regular tubers. It has a very nice skin with very shallow eyes.
Early variety, It has shown very good adptability to all European, African, Mediterranean and Middle East climate.
It is more productive than Spunta, and keeps very well.
It is particularly adapted to Bakers market.

Skin color : White / Flesh color : White White

Qualities and general features

  • Regularity : 9
  • Eyes : 8
  • Maturity/Precocity : 8
  • Dormance period :
  • Preservation : 8
  • Big tubers proportion : 9
  • Thickness :
  • Bruising :
  • Coloring with frying : 4
  • Dry matter % : 17
  • Gustative qualities : 7
  • Cooking firmness : 9
  • Coocking blackening : 9

Implantation

  • Growing time :
  • Production (with 35/45,
    number of tubers) : 8
  • Indicative yield (T/Ha) :
h

Disease resistance

  • Ro1-4 Nematods : S
  • Leaf blight :
  • Tuber blight : 3
  • Common scab :
  • Black wart : R
  • Virus X :
  • Virus A :
  • Virus Y :
  • Leaf roll virus :
  • Desrouting : 8
  • Rust spot : 8
  • Rust spot :
  • Black spot :
Legend
  • 1 : Weak
  • 9 : Excellent
  • R : Resilient
  • S : Sensitive